Danny Minnies
Danny Minnie’s is a long-established, award-winning restaurant situated in West Donegal, in the heart of the Gaelic-speaking Gaeltacht. The restaurant offers high-quality local seafood and meats in a cosy, welcoming atmosphere. Danny Minnies also offer select accommodation.
Visitors to Danny Minnie’s family-run restaurant enter through the baronial entrance hall to a world of antique nostaligia complete with hanging prints, tapestries and paintings on a background of oak panelling glowing in the warmth of a duo of fireplaces.
The restaurant offers a wide a-la-carte menu, specialising in locally caught seafood and Irish meats. The lobster and crab come from the rugged Atlantic coast and are caught by family members. The beef is prime Irish Hereford and the lamb is fed on mountain pasture in Donegal.
Contact Details
Opening Hours
- Monday 6.30pm to 9.30pm
- Tuesday 6.30pm to 9.30pm
- Wednesday 6.30pm to 9.30pm
- Thursday 6.30pm to 9.30pm
- Friday 6.30pm to 9.30pm
- Saturday 6.30pm to 9.30pm
- Sunday Lunch served 1pm - 4pm (July & August), Dinner Service 6.30pm to 9.30pm
Gallery
In the area
HOTEL
Nestled in the picturesque village of Annagry along Donegal’s Wild Atlantic Way, Caisleáin Óir Hotel is a family-run gem renowned for its warm hospitality, exceptional dining, and stunning views.
WATERSPORTS
Carrickfinn Watersports, located along the stunning coastline of Donegal, offers unforgettable aquatic adventures for visitors of all ages and skill levels.
WHISKEY DISTILLERY
The Crolly Distillery
The Crolly Distillery, nestled in the picturesque village of Croithlí in County Donegal, stands as a beacon of Irish whiskey heritage and craftsmanship.
IRISH PUB & RESTAURANT
Teach Páidí Óig is a traditional, family-run pub located in the heart of Crolly, County Donegal. Known for its warm and welcoming atmosphere, it serves as a central gathering spot for both locals and visitors.
